Maintains the Meat's Shape and TextureThis meat tenderizing needle effectively preserves the meat's shape and texture, whereas a meat mallet or wooden hammer tends to compromise both. You'll undoubtedly grow weary of cleaning up the bloodstains and meat bits left behind by the mallet or hammerAbsorbs Faster and More CompletelyThe 304 stainless steel sharp tip can break down meat fibers and connective tissues, allowing marinades to be absorbed better and faster, while also speeding up cooking timeWhat You Will Get1 stainless steel meat tenderizer and 1 brush. It can be cleaned in the top rack of a dishwasher or by hand with a brush and warm soapy waterReduce Marinating and Cooking TimeKitchen tenderizing tools allow marinades to be fully absorbed into the meat in about 5 minutes. They also allow heat to penetrate faster, reducing cooking time by up to 40%. Less cooking time means less loss of natural flavors and juicesMulti Functional Meat TenderizerThis 304 stainless steel meat tenderizer needle has 21 sturdy, sharp needles that easily tenderize meat and poultry before cooking or marinating, including steaks, beef, chicken, pork, and ground meats