Stackable steaming levels Three separate steaming levels allow cooking without flavor transfer between foods, while the stackable design saves storage space. Fast heating and even heat Single layer stainless steel provides good heat dissipation for quick heating and even cooking, suitable for stewing or steaming. Convenient threepot set Includes a set of three pots designed for use with cookware with a diameter greater than 21 cm, making it versatile for various cooking needs. Efficient cooking performance Delivers efficient and even cooking to help you prepare meals more effectively in both home and catering settings. Use scenarios Multilayer steaming for a complete meal: place vegetables on the level, proteins on the middle level, and grains or sauces in the bottom pot to cook simultaneously without cross mixing. Layered cooking workflow: simmer a sauce in one pot while using the other levels to steam side dishes, coordinating timing for a balanced dinner. Batch meal prep: cook different components at the same time, optimizing kitchen throughput for catering or family meal planning.