Dual-mode selection Easily switch between Celsius and Fahrenheit to match your preferred unit and workflow. Wide temperature range Accurate measurement from 50°C up to 110°C, enabling precise temperature control for a range of tasks. Robust safety features Includes high-temperature protection to help prevent overheating and support safer operation in critical situations. Easy installation Streamlined installation allows embedding into equipment or direct mounting without the need for additional parts. Use scenarios - Culinary precision: ideal for sous-vide cooking and hot-water baths that require stable temperatures near 60–70°C. - Laboratory and education: suitable for experiments, incubations, and demonstrations that rely on consistent heat in the 50–110°C range. - Food safety and equipment maintenance: supports pasteurization or sterilization processes and safe cleaning of heat-sensitive equipment in small-scale settings.