Indulge in the rich, creamy taste of these vegan organic oat m*lk chocolate buttons, crafted to delight both vegans and non-vegans alike. Boasting 58% cacao content, these chocolate buttons offer a perfectly balanced flavor profile that combines smooth sweetness with deep cocoa richness. Made with thoughtfully selected, natural ingredients including cacao butter, coconut sugar, cacao mass, hazelnut paste, lucuma, gluten-free oats, and tigernut flour, this product is free from refined sugars, palm oil, gluten, and any animal-derived ingredients. This makes it an excellent choice for those seeking a clean, ethical, and allergen-friendly chocolate option. Whether you're baking, melting for desserts, or simply enjoying them as a guilt-free treat, these chocolate buttons provide versatility and superior taste. Their organic and vegan certification ensures you're choosing a product aligned with sustainable and health-conscious values. Organic, vegan, gluten-free, palm oil free, and refined sugar free Minimum 58% cacao solids for a rich chocolate experience Made with wholesome, natural ingredients including gluten-free oats and lucuma Perfect for baking, confectionery, melting, or snacking Packaged in recyclable materials, supporting environmental responsibility Elevate your chocolate creations or enjoy a premium plant-based treat with these exceptional vegan organic m*lk chocolate buttons from The Raw Chocolate Company.