Turkey Baster Key Features Graduated basters are crafted from food-safe materials. Baste ham, chicken, fish, and lamb. Tube basters are designed to meet standards of food safety. Commercial-grade basters are the top choice among chefs. Whether you're a seasoned home cook or just starting out, these basters ensure that you can serve the juiciest, most tender meats possible. With a large 1-capacity, basting tasks are supported. Long basters can hold up to 1oz of fluid. This capacity allows you to brine, glaze, and baste meats of all sizes, from small cuts to large roasts. Nylon basters are heat-resistant and can withstand temperatures up to 450F. Baste in the intense heat of the oven or stove. 11 Inches, 1oz Injector Basters. The packing includes 1 * Turkey Baster. This baster is designed to make your cooking and baking experience more enjoyable. Its user-friendly design and construction ensure that you can achieve professional-looking results every time. Whether you're preparing a delicious turkey compatible with Thanksgiving or a mouthwatering ham compatible with Christmas, this turkey baster is the tool for the job.