Efficient whey separation The advanced pressing mechanism uses a rotary spring design to effectively separate whey, helping you achieve thicker, smoother homemade yogurt with ease. Safe and durable materials Made from foodgrade ABS, the construction is heatresistant, rustproof, and odor, supporting pure taste and healthier dietary habits. Longlasting durability The detachable filter bag connects securely, traps residues efficiently, and is easy to clean, extending the strainer's functional lifespan. Multifunctional beverage tool The reinforced handle provides an antislip grip and stable control for effortless straining, while filtering liquid evenly to support fermented beverage production. Includes a hygiene lid protection as part of the yogurt strainer set. Use scenarios Homemade yogurt and labneh: Use the rotary spring system to separate whey, producing thicker yogurt or strained yogurt products like labneh with ease. Fermented beverages: Strain kefir or yogurtbased probiotic drinks to achieve a smoother, clearer liquid while retaining beneficial solids as desired. Plantbased yogurts and soft cheeses: Drain almond, coconut, or other plantbased yogurts and related soft cheeses to reach your preferred thickness.